The sweetest Hojiblanca that we have ever encountered. It has an unbelievable fragrance of fresh ripe fruit and is very limited in supply with only four tons of this oil produced in the world last season.
This golden colored EVOO has a floral aroma, a creamy, buttery texture and a clean olive fruit flavor. It will be a star in any salad recipe, with all types of vinegars. It is a legendary ingredient in Chicken, beef and Lamb dishes that can also feature Lemon, Oregano, Rosemary and Garlic flavors.